HUDSON SPRING VALLEY
CULINARY EXPERIENCE
Discover the flavors of the Hudson Valley with a culinary-focused riverfront escape. Your stay begins in your private cabin at Hutton Brickyards, where a locally sourced cheese and charcuterie board awaits, paired with a curated Hudson Valley wine flight and tasting notes for a self-guided experience overlooking the river.
In the evening, dine at Edgewood, our French-inspired steakhouse in Kingston, NY. The Executive Chef’s tasting menu highlights seasonal ingredients from regional farms and purveyors, celebrating the depth and character of the Hudson Valley food scene. (Beverages sold separately.)
Designed for travelers who plan their getaways around exceptional dining, this package offers a refined yet relaxed Hudson Valley culinary weekend.
(Valid March 1 - May 15, 2026 | No Minimum Stay)
Your escape includes:
Private Cabin Stay – A secluded riverfront retreat to unwind between tastings
Dinner for Two at Edgewood – An Executive Chef’s seasonal tasting menu celebrating the flavors of the Hudson Valley (beverages sold separately)
Hudson Valley Wine Flight – A curated regional selection delivered to your cabin for a self-guided tasting experience
